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The drink is made using the traditional natural saccharification method, so you can enjoy a deeper and richer taste.
Make it slower and make it more delicious!
The saccharification process involves mixing rice and malt, which determines the taste of "sikhye" (rice drink), takes 4-5 hours, allowing you to feel the original taste.
Nutrition drink for our family!
12 grains such as rice, sweet pumpkin, black beans, oats, and red beans are added to enhance the sweetness and add nutrition.